sams_good_meats

Secrets of Success from The King & Queen of Pork

For the local food nut or swine savant, it’s impossible not to be inspired by John Stewart and Duskie Estes, the husband-and-wife duo who just won the Pork Olympics. Hear their secrets, and learn how to cook like them (plus helpful recipes!). Read more

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Jazz Fe(a)st: Someone Get Me a Wheelchair

Then you look down and there, cupped like magic beans in your hands, is a pepper sauce-dressed pile of pulled pork from a wood-roasted suckling pig. It’s your bachelor party at the New Orleans Jazz and Heritage Festival, aka Jazz Fe(a)st. Read more

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Bury Me in a Bowl of Pig Foot Jambalaya

Sam’s Good Meats challenges anyone turned off by the title of this piece to say they wouldn’t try the dish made at the end of it. Except vegetarians. They can ping @SamsGoodMeats on Twitter with complaints. Read more