This Is What American Cheese Looks Like After 27 Years This Redditor and his mom were going through boxes from their last move — in 1985 — and found two wrapped slices of American, looking more like an eighth-grader’s science project than actual food. Considering the amount of natural ingredients in Kraft Singles, I’m surprised they’re not still in pristine condition. But still, who the hell packs spare slices of cheese? If you ferment American cheese for over 30 years it actually turns into a Fruit Roll-up. True fact. Click to embiggen. Follow Us SEE MORE: • The Best and Worst Restaurant Patrons on the Planet • This Is the Worst KFC Food Ever Created • FOOD WARS! America vs. England, the Grossest Dishes [via] HVculture HVCulture is our bin for all things Culture.